Foods that people
with gout should avoid
Gout
is an inflammatory arthritis caused by
high levels of uric acid in the blood
that accumulates in various tissues
throughout the body, especially inside
the joints, around the joints and in the
kidneys.
Eating foods high in uric
acid is a factor that can trigger a gout
flare-up or
arthritis.
Foods that
people with gout should
avoid
- Offal of all types
of animals
- All types of alcoholic
beverages
- Poultry food Red meat,
seafood, and high-fat foods
-
Vegetable shoots such as bamboo shoots,
acacia, acacia, coconut milk, black
beans, red beans, seeds, various types
of cereals.
Source: Thonburi 2
Hospital